10 best spaghetti makers

Spaghetti occupies about 20% of the whole range of pasta. Many Russians love this Italian dish for the original taste, nutrients in the composition and ease of preparation. However, useful spaghetti can be called when they are made from high-quality hard wheat. We researched the pasta market and selected 12 best brands that have their own advantages and disadvantages.

Rating of the best spaghetti manufacturers

Nomination	a place	Name of product	rating
The best Russian spaghetti manufacturers	1	Shchebekinsky	5.0
	2	Ameria	4.9
	3	Rollton	4.8
	4	Granmulino	4.7
	5	Limak	4.6
	6	Makfa	4.5
Top foreign spaghetti makers	1	Baronia	5.0
	2	Maltagliati	4.9
	3	Gallina blanca	4.8
	4	Federici	4.8

The best Russian spaghetti manufacturers

In Soviet times, people could not imagine that spaghetti would become a common everyday dish. Today they are adored in every family. We find out what pasta are very popular.

Shchebekinsky

Rating: 5.0

Opens the nomination LLC MacProm. Spaghetti is produced in the Saratov region from flour obtained from the processing of durum wheat. Consumers choose them for decent appearance, high protein content, reasonable price. The cost-quality combination of this manufacturer has no competitors.

Buyers say that spaghetti quickly cooked, do not stick together and do not boil soft. They are very tasty and are able to satisfy the needs of any gourmet. The product is suitable for diet food and deserves a lot of positive feedback. Price per pack weighing 450 g - from 39 rubles.

Ameria

Rating: 4.9

Ameria spaghetti is produced in Moscow. They have the same length and light yellow color. There are no debris in the pack. Cooked product for about 10 minutes. Spaghetti are very tasty and appetizing. Lumpy lumps they do not form. This side dish is suitable for any dishes. Some eat it yourself with butter or ketchup.

On the shelves of shops you can often find products of a popular brand. It is chosen for the natural choice of raw materials, good shape and affordability. Spaghetti is suitable for baby food. 400 g cost 34 rubles. For 4 kg you need to give 298 rubles.

Rollton

Rating: 4.8

The next participant in the ranking optimally combines excellent taste and cooking speed. Rollton is one of the most popular brands in Russia. Her story began in 1991. The company annually wins various prizes and awards. In the manufacture of products it uses advanced technology. Pleased democratic prices for goods.

Rollton spaghetti is distinguished by its useful composition and prescription on the package. Golden thin tubules have dark inclusions - the remnants of grains. There are no crumbs and fragments in a pack. Spaghetti is pretty durable. When cooking, they increase in size and do not lose shape.They contain no GMOs or other harmful ingredients. Rollton products are selected by those who watch their diet and body shape. 400 g cost 39 rubles.

Granmulino

Rating: 4.7

Completes the nomination LLC "Pospelihinskaya macaroni factory", which produces spaghetti in Russia. She has been working since 1997. In a month, the factory produces about 4,000 tons of high-quality products. By production the elite grades of the Altai wheat processed on the modern equipment are used.

The main difference of the products is the presentable beautiful packaging. Customers praise the product for delicious sticks, great taste and fashionable design. Spaghetti ready in 5-6 minutes. The reviews about them are mostly approving. Granmulino products are quite expensive. The price for packaging reaches 85-90 rubles (400 g).

Limak

Rating: 4.6

Food company "Limak" sells high-quality food products that are available to many at a cost. It is located in Lipetsk. The product is mixed according to the classic recipe and formed into long threads. It contains a lot of protein and carbohydrates. He is chosen by people leading an active lifestyle.

Spaghetti does not stick together during cooking. They are convenient to screw on the plug. Buyers are delighted with the natural color and pleasant smell of products, excellent taste. They are advised to try Limak spaghetti with grated cheese or avocado sauce. Judging by the reviews, there are fragments of spaghetti in the packages. Price for 450 g - about 30 rubles.

Makfa

Rating: 4.5

Spaghetti "Makfa" made in the Chelyabinsk region. There are no serious complaints about their quality. The composition contains water and flour from durum wheat. No additives or dyes are provided in the product. Ready products in 8-10 minutes.

Product reviews "Makfa" ambiguous. Some buyers say the mediocre taste of spaghetti and believe that one can not cook a normal pasta. They prefer to overpay a little to get the best quality product. Others consider pasta quite tasty and choose them for availability in stores. A pack weighing 400 g costs 35-39 rubles.

Top foreign spaghetti makers

Not surprisingly, the first places of various ratings belong to Italian brands. Foreign companies know everything about the trends in world pasta production. It remains to find out which firms are particularly popular among Russian buyers.

Baronia

Rating: 5.0

Opens the highest-grade pasta nomination from the Italian manufacturer De Matteis Agroalimentare S.P.A. They are made from water and wheat flour. The composition on the label is fully consistent with the list of ingredients of spaghetti in reality. Buyers like the look of their products. They have a yellow color and filiform long form.

According to independent studies, it was found that the indicators of moisture and acidity of the product are normal. This allows you to store spaghetti for a long time. They have a lot of fiber and protein. This is exactly how the winner of the rating should look - beautiful, tasty and healthy. There are black spaghetti in the assortment of the manufacturer, dyed with natural cuttlefish ink. A pack of product weighing 500 g costs from 70 to 95 rubles.

Maltagliati

Rating: 4.9

Maltagliati pasta is not found on the store shelves as often as before. However, fans of Italian products still manage to purchase these products through online stores. The company has been producing spaghetti in Tuscany for over 100 years. Everyone is familiar with the image of an Italian chef on a red background.

The product has excellent taste and high quality. Judging by the reviews, pasta from spaghetti is incredibly tasty. Products are also cooked with minced meat and seafood. In the composition there is flour of the highest quality and purified water. Spaghetti is cooked a little longer than regular pasta. A package weighing 500 g costs 59 rubles.

Gallina blanca

Rating: 4.8

The well-known Spanish brand Gallina Blanca continues the rating. It produces durum pasta, which is ideal as a side dish with cream or tomato sauces. Spaghetti perfectly retains its shape and has a beautiful natural color. They contain many beneficial trace elements and are great for cooking pasta. In addition to flour and water in the composition is nothing else.

Buyers do not complain about the quality of products, they say that the main thing is to be able to cook spaghetti correctly. Packing 450 g in size costs 50-55 rubles.

Federici

Rating: 4.8

Italian brand spaghetti is made of durum wheat and is distinguished by its increased resistance to cooking. Products do not break up and do not become like clumps of dough, even if they are left in water for some time after cooking.

Consumers choose Federici spaghetti for their natural composition, appetizing appearance and decent taste. The price tag for a product seems overpriced by some buyer. Therefore, the hostess trying to get it at a discount. The cost of the action - 45 rubles. Without a discount, the price reaches 85-90 rubles. It is a pity that spaghetti is not sold everywhere.

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Attention! This rating is subjective, is not advertising and does not serve as a guide to the purchase. Before buying, you should consult with a specialist.